Jennifer Eremeeva

Lifestyle Podcasts Podcasts

September 3, 2019

Podcast: To See Paris and Die: The Soviet Lives of Western Culture

For scholars of The Soviet Thaw era, To See Paris and Die: The Soviet Lives of Western Culture offers keen insight into the minds of ordinary Soviet citizens encountering unexpected…

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History Podcasts Podcasts The Romanov Dynasty

July 18, 2019

Podcast: The Romanov Empress

While the Russian Revolutions claimed many Romanov victims, Dowager Empress Maria Feodorovna, the mother of Nicholas II, famously survived. The life of this fascinating woman, born a Danish princess, is…

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FEATURED IMAGE FOR LAST NIGHT ON THE TITANIC

History Podcasts Podcasts

July 16, 2019

Podcast: The Last Night on the Titanic

Culinary historian, Veronika Hinke’s new book, The Last Night on the Titanic, Unsinkable Drinking, Dining, and Style is a celebration of the ethos of the Titanic through the magnificent food…

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History Podcasts Podcasts

July 8, 2019

Podcast: The Baltic Story

In Caroline Boggis-Rolfe's authoritative The Baltic Story, we meet pirates, princes, and prelates. While much divides the Slavs, Balts, Saxons, Poles, and Scandinavian peoples, much also unites them: rugged individualism…

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June 11, 2019

Salient makes building websites easier than ever before.

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May 5, 2019

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the…

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Jennifer Eremeeva makes springtime borshch

Cuisine Uncategorized

May 1, 2019

New England Borsch? Really?

If you relish cooking what’s in season, spring is the happiest time! With all this springtime bounty, and because it’s not yet so hot that cooking anything apart from gazpacho…

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May 1, 2019

New England Borsch 2 quarts of vegetable or chicken stock1 pinch of cayenne pepper2 tbls of butter2 shallots (peeled and finely minced)3 cups of fresh fiddleheads* (700 ml)2 bunches of…

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March 12, 2019

Hipster Salmon Fishcakes

Hipster Salmon Fishcakes 3 cups of stale sour-dough or French bread (cubed*)1-1/2 cups of whole milk or 10% cream (or a combination of the two, gently warmed in a saucepan.…

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Cuisine Russia Uncategorized

March 5, 2019

Buttery Blini for Russian Maslenitsa

Break out your crepe pan! It’s Maslenitsa, Russia’s raucous and riotous Shrovetide! A weeklong carnival before Orthodox Lent begins, whose origins and traditions, including its signature pancakes, are much older.

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Podcast: To See Paris and Die: The Soviet Lives of Western Culture

Podcast: The Romanov Empress

Podcast: The Last Night on the Titanic

Podcast: The Baltic Story

New England Borsch? Really?

Hipster Salmon Fishcakes

Buttery Blini for Russian Maslenitsa

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