Lucy Worsley’s prose is as effervescent as her bubbly on-screen persona, which adds much to this intriguing look at the elusive Agatha Christie.
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The Widow Queen has all the qualities of a historical saga in the tradition of Bernard Cornwell, Sharon Kay Penman, or Philippa Gregory.
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Georgia's unforgettable tangy lamb soup with tomatoes, pomegranate, walnuts, and cilantro.
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A discussion with Iceland's First Lady, Eliza Reid about her new book: Secrets of the Sprakkar.
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Over 75 years have passed since the end of World War II, but the collective memory of the conflict remains potently present for the people of the Russian Federation. Professor…
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Learn more about the world's largest country with this curated list of 21 fiction and non-fiction audiobooks about Russia.
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A conversation with storyteller cook, Zuza Zak about her new cookbook, "Amber & Rye: A Baltic Food Journey," which explores the cuisines of Latvia, Lithuania, and Estonia.
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A conversation with historian Katherine Pangonis about her excellent new book, Queens of Jerusalem, which examines the lives of the queens, princesses, and countesses who ruled Outremer, the Crusader states…
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Mount Ararat in Armenia is called "Azatn Masis" or "holy and free;” from the beginning of recorded history, the mountain has been at the center of creation stories, myths, and…
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Do you have a cookbook in you? Want to start a food blog? Yearn to join the ranks of Instagram Influencers? Well, before you do anything, read "Will Write For…
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