Oct 08 Fish Stock By Jennifer Eremeeva Cuisine, Uncategorized No Comments I am a great believer in fresh stock made from natural ingredients. (more…)Read More
May 19 Ukha: Russia’s Oldest Soup By Jennifer Eremeeva Cuisine, Uncategorized 5 Comments You don’t have to go all the way to Siberia, learn to fish, or even work up the courage to deal with a fish eye to make Russia's oldest soup,…Read More